Lemon-Glazed Swordfish or Tuna Skewers

2019-04-15T20:58:27+00:00

Any firm fish can be used in this recipe such as fresh tuna, mahi mahi, marlin, or swordfish, etc. If you use fresh tuna and like it rare reduce the cooking time to just sear the tuna. Make the pieces a little larger so the [...]