Navel Orange and Kale Salad with Citrus Vinaigrette

2018-12-10T22:51:38+00:00

Salads are fantastic especially when you add the fresh citrus taste of an orange with the crisp crunch of kale. This salad is super light and so refreshing! Ingredients: Vinaigrette: 1/2 Shallot peeled and minced 1 clove garlic peeled and minced 1 Tablespoon fresh squeezed orange juice 1 teaspoon stone-ground mustard 3 Tablespoons white balsamic vinegar [...]

Navel Orange and Kale Salad with Citrus Vinaigrette2018-12-10T22:51:38+00:00

Pumpkin, Spinach, & Walnut Spaghetti

2018-11-26T23:57:26+00:00

Savory dish punctuated with sweet butternut squash. Its caramelized goodness goes so well with the flavors of garlic, chili, spinach, walnuts and lemon Recipe by: Lazy Cat Kitchen INGREDIENTS 200 g spaghetti (use gluten-free if you are gluten-intolerant) 3 tbsp olive oil 2-3 garlic cloves, finely [...]

Pumpkin, Spinach, & Walnut Spaghetti2018-11-26T23:57:26+00:00

Stir-Fried Swiss Chard & Red Peppers

2018-10-22T21:00:30+00:00

Yields: 3-4 Servings, Cook Time: 20 minutes INGREDIENTS: 1 tablespoon soy sauce (low-sodium if desired) 1 tablespoon Shao Hsing rice wine or dry sherry 2 teaspoons dark Asian sesame oil ¼ to ½ teaspoon salt (to taste) ¼ teaspoon ground pepper, preferably white pepper ¼ teaspoon sugar 1 tablespoon peanut oil or canola oil 1 tablespoon minced garlic 1 tablespoon minced ginger 1 pound Swiss chard, preferably [...]

Stir-Fried Swiss Chard & Red Peppers2018-10-22T21:00:30+00:00