Albacore Bacon Wrapped Medallions

2019-02-18T21:23:52+00:00

Recipe courtesy of Giovanni's Fish Market & Grotto - Morro Bay Ingredients: (4) 8 oz. Albacore Loin steaks (boneless, skinless, steaks cross cut from the loin.) approx. 1-1.5 inches thick. 1# bacon Strips ¼ stick butter ½cup soy sauce ½cup sake (Japanese Rice Wine) 2 Tbsp. [...]

Albacore Bacon Wrapped Medallions2019-02-18T21:23:52+00:00

Moroccan Chicken Tagine with Carrots, Chickpeas, and Kale

2019-02-12T19:22:14+00:00

Recipe from: Feed me Phoebe Prep Time: 15 minutes Cook Time: 2 hours 15 minutes Serves: 8 A delicious way use up your kale and carrots! INGREDIENTS 3 pounds boneless skinless chicken thighs Olive oil 2 small yellow onions diced 1 pound carrots peeled and halved lengthwise 4 cloves garlic minced 1 tablespoon ground cumin 2 teaspoons ground turmeric 2 teaspoons ground [...]

Moroccan Chicken Tagine with Carrots, Chickpeas, and Kale2019-02-12T19:22:14+00:00

Fried Cauliflower in Garlic & Ginger Sauce

2019-01-21T06:02:37+00:00

Fried Cauliflower in Garlic and Ginger Sauce. There’s no such vegetable so versatile and adaptable to almost any cooking method you want to put to use. Take this dish, for instance! The flavors of the fresh ginger and garlic, and the aroma of the sesame [...]

Fried Cauliflower in Garlic & Ginger Sauce2019-01-21T06:02:37+00:00

Ginger Garlic Noodle Soup with Bok Choy

2019-01-21T03:58:42+00:00

Ginger Garlic Noodle Soup with Bok Choy is a nutritious, comforting, and flu-fighting twenty-minute recipe made with homemade vegetarian broth, noodles, mushrooms, and baby bok choy. Easily make it your own by adding chicken, shrimp, spicy chilis, or other veggies Ingredients: 1 tbsp olive oil 3 shallots, diced 1 bunch green [...]

Ginger Garlic Noodle Soup with Bok Choy2019-01-21T03:58:42+00:00

Bok Choy Salad with Asian Ginger Dressing

2019-01-21T03:39:25+00:00

Easy, Fresh Bok Choy Salad Recipe with Asian Ginger Salad Dressing is super healthy. Gluten Free. Vegan Ingredients: Dressing: 1" piece fresh ginger, peeled and quartered 2 medium garlic cloves, peeled 2 Tbs seasoned or regular rice vinegar or white wine vinegar 1 Tbs hot [...]

Bok Choy Salad with Asian Ginger Dressing2019-01-21T03:39:25+00:00

Thai Coconut Soup with Bok Choy & Mushrooms

2018-12-04T03:05:11+00:00

Ingredients: 1 tbsp coconut oil (or your choice of oil)1 tbsp freshly minced ginger 10 oz  cremimi mushrooms - thinly sliced 1 tbsp Season with Spice’s Thai BBQ Seasoning 1/2 tsp Season with Spice’s Turmeric Powder, or more to taste 2 1/2 cups vegetable broth, [...]

Thai Coconut Soup with Bok Choy & Mushrooms2018-12-04T03:05:11+00:00

Roasted Asian Glazed Chicken Thighs

2018-12-04T02:20:50+00:00

Chicken so full of flavor, yet so simple, that these need NO marinading. Servings: 6 thighs Author: Karina - Cafe Delites Ingredients: 6 chicken thighs (bone in and skin on) 1/3 cup rice wine vinegar 1/4 cup soy sauce 3 tablespoons honey 2 tablespoons brown sugar (or coconut sugar) 2 tablespoons pure sesame oil 4 cloves garlic , crushed 1 teaspoon crushed ginger (fresh) 2 bunches of baby bok [...]

Roasted Asian Glazed Chicken Thighs2018-12-04T02:20:50+00:00

Ginger Garlic Noodle Soup with Bok Choy

2018-12-03T23:00:02+00:00

Ginger Garlic Noodle Soup with Bok Choy is a nutritious, comforting, and flu-fighting twenty-minute recipe made with a vegetarian broth, noodles, mushrooms, and baby bok choy. You can easily make this Bok Choy Soup your own by adding chicken, shrimp, spicy chilis, or other vegetables Ingredients: [...]

Ginger Garlic Noodle Soup with Bok Choy2018-12-03T23:00:02+00:00

Stir-Fried Swiss Chard & Red Peppers

2018-10-22T21:00:30+00:00

Yields: 3-4 Servings, Cook Time: 20 minutes INGREDIENTS: 1 tablespoon soy sauce (low-sodium if desired) 1 tablespoon Shao Hsing rice wine or dry sherry 2 teaspoons dark Asian sesame oil ¼ to ½ teaspoon salt (to taste) ¼ teaspoon ground pepper, preferably white pepper ¼ teaspoon sugar 1 tablespoon peanut oil or canola oil 1 tablespoon minced garlic 1 tablespoon minced ginger 1 pound Swiss chard, preferably [...]

Stir-Fried Swiss Chard & Red Peppers2018-10-22T21:00:30+00:00