Grilled Swordfish Verde

2019-02-18T21:29:34+00:00

The Verde on the succulent Swordfish comes from the cilantro and chili marinade and a silky avocado mayonnaise. Recipe by Giovanni's Fish Market & Grotto Morro Bay Click here for link: https://www.giovannisfishmarket.com/seafood-recipes/grilled-swordfish-verde.aspx Ingredients: 1 cup thinly sliced green onions ¾ cup (packed) cilantro leaves 3 tablespoons [...]

Grilled Swordfish Verde2019-02-18T21:29:34+00:00

Albacore Bacon Wrapped Medallions

2019-02-18T21:23:52+00:00

Recipe courtesy of Giovanni's Fish Market & Grotto - Morro Bay Ingredients: (4) 8 oz. Albacore Loin steaks (boneless, skinless, steaks cross cut from the loin.) approx. 1-1.5 inches thick. 1# bacon Strips ¼ stick butter ½cup soy sauce ½cup sake (Japanese Rice Wine) 2 Tbsp. [...]

Albacore Bacon Wrapped Medallions2019-02-18T21:23:52+00:00

Asian Orange Sesame Cauliflower

2019-01-21T05:25:11+00:00

Ingredients 1 large cauliflower, cut into florets 2/3 cup water 1/3 cup cornstarch, plus 1 teaspoon 1/3 cup flour 3 tablespoons oil 2 tablespoons sesame seeds 4 cloves garlic, minced 1/4 cup green onions, sliced 1 large orange, zest only 1/4 cup orange juice, from zested orange 2 tablespoons soy sauce 2 tablespoons vinegar 1 teaspoon brown sugar vegetable Oil for frying Instructions In a bowl, whisk together the water, 1/3 cup of corn starch, the flour, [...]

Asian Orange Sesame Cauliflower2019-01-21T05:25:11+00:00

Roasted Asian Glazed Chicken Thighs

2018-12-04T02:20:50+00:00

Chicken so full of flavor, yet so simple, that these need NO marinading. Servings: 6 thighs Author: Karina - Cafe Delites Ingredients: 6 chicken thighs (bone in and skin on) 1/3 cup rice wine vinegar 1/4 cup soy sauce 3 tablespoons honey 2 tablespoons brown sugar (or coconut sugar) 2 tablespoons pure sesame oil 4 cloves garlic , crushed 1 teaspoon crushed ginger (fresh) 2 bunches of baby bok [...]

Roasted Asian Glazed Chicken Thighs2018-12-04T02:20:50+00:00

Miso Glazed Black Cod on Baby Bok Choy & Shiitake Mushrooms

2018-12-03T22:47:40+00:00

Buttery soft black cod in a simple and tasty miso marinade that melts in your mouth taking your taste buds on a trip to heaven. Prep Time: 10 minutes   Marinate Time: 72 hours   Cook Time: 10 minutes   Total Time:20 minutes  Servings: 4 Ingredients: For the miso glazed [...]

Miso Glazed Black Cod on Baby Bok Choy & Shiitake Mushrooms2018-12-03T22:47:40+00:00

Creamy Grape Salad

2018-11-19T21:49:15+00:00

This grape salad recipe is easy to make and takes minutes to put together.  Each bite will be bursting with juicy red and green grapes while being wrapped in creamy delicious cool whip and cream cheese fluff.  Top with a sprinkle of brown sugar and [...]

Creamy Grape Salad2018-11-19T21:49:15+00:00